Testimonials

“This event was very good for us! We would love to do other events with you … please keep us in mind!”

The Gelato Spot, vendor

“You put a lot of heart and soul to these events and it shows.”

Rachel Busch, Economic Development Specialist, City of Scottsdale

“We went thru the regular line and happily paid admission (we want you to be successful and do more cool events) and had a kick ass time. Thanks for being a huge part of making AZ a better place to live and we appreciate you exposing many great chefs to the public.”

Craig DeMarco, owner Postino, co-organizer Devoured

“Within two days after the competition, I had new customers in my restaurant. It definitely worked as a marketing opportunity.”

Juan Guti, Zlantro

“Overall it was one of the best food festivals we’ve participated in. It was a great event considering you were well over their cover count … Which is a good problem to have!”

Chefs of Westin Kierland Resort & Spa

“It was a great event and we had a great time! The food was amazing and I’m looking forward to visiting some of those restaurants.”

Cherry Murray, Volunteer Coordinator, Phoenix Children’s Hospital

“The AZ Taco Festival was a riot. You boys have much to be proud of. I mean, Lucha Libre AND sombrero-wearing donkeys?? Good times.”

Megan Finnerty, Nightlife Editor, azcentral.com

“Wow … so many people came out. We have decided that if you do this event again in AZ, we would love to participate!! … If you are going to be doing this festival in other markets please let me know.”

Jaime Ogus, Rubio’s